Introduction:
The Kebab Shawarma Crêpe is a fusion dish that combines the savory flavors of Middle Eastern kebab and shawarma with the delicate texture of a crêpe. This unique recipe brings together the rich spices of shawarma and the tender juiciness of grilled kebabs, all wrapped up in a soft crêpe. Whether for a family dinner or a special occasion, this dish promises to delight your taste buds and leave you craving for more!
Ingredients:
500g ground lamb or chicken (or your choice of meat)
1 large onion, finely chopped
3 cloves garlic, minced
1 tbsp shawarma spice mix (or use a mix of cumin, paprika, coriander, and turmeric)
1 tbsp ground cumin
1 tbsp ground coriander
1 tsp cinnamon powder
1 tsp allspice powder
Salt and pepper to taste
1 tbsp olive oil
4 large crêpes (store-bought or homemade)
Fresh parsley, chopped (for garnish)
1 cup cucumber, sliced thinly
1 cup tomatoes, diced
½ cup tahini sauce or garlic yogurt sauce for drizzling
Lemon wedges (optional)
Advertisement:
Thanks for your SHARES!
SALTED CARAMEL KENTUCKY BUTTER CAKE
Potato & Chicken Fillet with Creamy Mushroom Sauce
Savory Eggplant Rolls: A Flavorful Twist on a Classic Dish
Sour Cream Chicken Enchilada Casserole
Slow Cooker Taco Soup
7 Different Planting Methods for Growing Potatoes
Two Teenagers Mock Poor Old Lady on the Bus until Voice of Homeless Man Interrupts Them — Story of the Day
Bay leaf in laundry detergent, for very fragrant clothes: use it like this
Irresistible 5-Star Crab Brûlée Recipe: A Gourmet Delight