METHOD
Preheat oven to 190°C/374°F.
Cut chicken into large cubes. Toss chicken pieces with olive oil, salt, pepper and cornflour. Make sure to coat each piece evenly with cornflour.
Bake on a baking sheet lined with parchment paper. Bake for 20 minutes.
Advertisement:
Thanks for your SHARES!
Crockpot Creamy Crack Chicken
Vanilla Custard with Chocolate
GRANDMA’S PEACH COBBLER PIE: A Treasured Family Tradition
«She started as a poor girl with many siblings before rising to fame as a country music star:She is currently 77 years old!»
DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack
This recipe is called “Deep Dish Apple Crisp” and it is to die for!
Why your clean laundry may not smell as good as it should
The Journey of Nancy Sinatra: Resilience, Transformation, and Success
Discover the Error: Only the Brightest Minds Can Spot the Mistake in 3 Seconds. Are You Up to the Challenge? Find Out!
