A luxurious surf and turf dish featuring a perfectly seared filet mignon topped with succulent lobster tail, drizzled with a rich garlic butter sauce. Perfect for special occasions or an indulgent date night!
Ingredients:
For the Steak:
2 filet mignon steaks (6-8 oz each)
1 tbsp olive oil
1 tbsp butter
Salt and black pepper, to taste
2 sprigs fresh thyme or rosemary
For the Lobster:
2 lobster tails
2 tbsp butter, melted
1 clove garlic, minced
1 tsp lemon juice
Salt and black pepper, to taste
½ tsp smoked paprika (optional)
For the Butter Sauce:
½ cup unsalted butter
2 cloves garlic, minced
1 tbsp lemon juice
1 tsp Dijon mustard
½ tsp red pepper flakes (optional)
1 tbsp fresh thyme leaves
Advertisement:
Thanks for your SHARES!
Dead orchid, just a pinch to resurrect it
The Unlikely Bedtime Companion: Garlic Under Your Pillow
Grandma’s special rice cake
Spicy Parmesan Carrot Sticks: The Recipe for a Crispy Side Dish!
Yellowed plastic trays, the foolproof method to degrease them in just a few seconds
NEVER Throw THESE 7 Things in the Trash 💥 (The Reason is GENIUS)