A luxurious surf and turf dish featuring a perfectly seared filet mignon topped with succulent lobster tail, drizzled with a rich garlic butter sauce. Perfect for special occasions or an indulgent date night!
Ingredients:
For the Steak:
2 filet mignon steaks (6-8 oz each)
1 tbsp olive oil
1 tbsp butter
Salt and black pepper, to taste
2 sprigs fresh thyme or rosemary
For the Lobster:
2 lobster tails
2 tbsp butter, melted
1 clove garlic, minced
1 tsp lemon juice
Salt and black pepper, to taste
½ tsp smoked paprika (optional)
For the Butter Sauce:
½ cup unsalted butter
2 cloves garlic, minced
1 tbsp lemon juice
1 tsp Dijon mustard
½ tsp red pepper flakes (optional)
1 tbsp fresh thyme leaves
Advertisement:
Thanks for your SHARES!
Texas Roadhouse Steak Seasoning
I brought this for a potuck and everyone immediately requested the recipe
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
Put Aluminum Foil in the Toilet? Here’s Why You Might Want to Try It
This recipe is better than most Chinese takeout versions
Comfort in Every Bite: Broccoli Rice Cheese and Chicken Casserole
Pigs in a Blanket!
Love making a huge batch of this and freezing for later! Quick and easy meal!
Fudge brownies recipe