
This indulgent honey cheese toast features crispy, buttery bread with melted cheese oozing from the center, drizzled with golden honey. A perfect sweet-and-savory treat for breakfast or dessert!
Ingredients:
4 slices of thick white bread (brioche or milk bread works best)
2 tablespoons unsalted butter, softened
6 ounces (170g) mozzarella cheese, sliced or shredded
2 ounces (55g) mild cheddar or gouda cheese, sliced
2 tablespoons honey (plus more for drizzling)
1/2 teaspoon cinnamon (optional)
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The entire family loved every bite of this dish. Next time, I’ll double the batch
Nowadays, people have no idea what it is, but do you remember?
I’m on fire with this recipe—made it four times already and still going!
CROCKPOT MAC AND CHEESE
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