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Baked Spaghetti Casserole | August 9, 2024

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A hearty Spaghetti Casserole filled with ground beef, onions, garlic, and sauce with cream cheese, ricotta, sour cream, and mozzarella mixture layered in the middle.  This scrumptious dish is always a hit with family and friends.

Ingredients

  • 16 ounces spaghetti
  • 2 24 ounce jars spaghetti sauce or marinara sauce
  • 1 ¼ lbs. ground beef or sweet Italian sausage
  • 1 medium yellow onion finely chopped
  • 3 cloves garlic minced
  • kosher salt and fresh ground black pepper to taste
  • 8 ounces cream cheese
  • 4 ounces ricotta cheese
  • 1 egg room temperature
  • ½ cup sour cream
  • 1 teaspoon Italian seasoning
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded provolone cheese
  • chopped fresh Italian parsley
  • chopped fresh basil

Instructions


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