This is one of those recipes I make over and over again. On those days when I get home late to start dinner, this is my go-to recipe. Melt in your mouth chicken is just that. It melts in your mouth.
Melt in your mouth Chicken
Melt in Your Mouth Chicken is a classic recipe that’s been around for ages. Its origins are unclear, but I’m glad whoever came up with it did.
The idea of topping chicken breast with mayo and parmesan is pure genius! The mixture turns beautifully golden post-baking, and it smells phenomenal, too.
The flavor is so rich, so creamy, and so addictive!
Advertisement:More importantly… OMG… the chicken is insanely tender and moist! That’s something that’s hard to come by with baked chicken breast.
Best of all, this recipe is impossible to mess up. Even if you’re a newbie in the kitchen, you can easily pull it off.
If you’re looking for a dish to shock and impress your family and friends, this is the one.
Advertisement:Advertisement:
Thanks for your SHARES!
Savor the Crunch: Pan-Fried Zucchini Rounds Topped with Cheese
I assure you, the sauce is the secret weapon in this recipe
Salisbury Steak with Mushroom Gravy
Cheesy Sausage Puff Pastry Rolls Recipe
I knew I had to try this Amish recipe as soon as I saw it. It was scrumptious and lived up to the hype!
I’ve tried this recipe multiple times and can never get enough of the sauce
Cherished object that drastically altered our childhood
Reba McEntire’s Unfathomable Tragedy and Remarkable Resilience
Stuffed Peppers with Ham, Eggs, and Cheese
