If you’re looking for a natural way to clean your stove top, one kitchen staple can do wonders: the humble lemon. This citrus fruit is not only for enhancing the flavor of dishes but is also a powerful cleaning agent. Rubbing a lemon on your stove top can lead to surprising results, making this chore easier and more eco-friendly. Here’s how you can use lemon to clean your stove top effectively.
Why Use Lemon for Cleaning?
Lemons are a natural source of citric acid, which is excellent for breaking down grime, grease, and stains. This makes it an ideal choice for tackling the tough messes often found on stove tops. Moreover, lemons leave behind a fresh, clean scent, unlike the harsh chemicals found in many commercial cleaners. Plus, using lemons is a safe and environmentally friendly option.
What You’ll Need
1 or 2 fresh lemons
A small bowl
Water (optional)
Soft cloth or sponge
Baking soda (for tougher stains)
Steps to Clean Your Stove Top with Lemon
1. Prepare Your Lemon: Cut a lemon in half. You can squeeze a bit of juice out into a bowl if you like to have extra lemon juice to work with, or you can use the lemon half directly.
2. Rub the Lemon Over the Stove Top: Take one half of the lemon and start rubbing the cut side over the surface of your stove top. As you do this, the lemon will release juice that helps dissolve grease and grime. For extra stubborn areas, you can sprinkle a little baking soda on the surface before you start rubbing with the lemon. The abrasive texture of the baking soda combined with the acidity of the lemon makes an excellent paste that tackles tough stains.
Advertisement:
Thanks for your SHARES!
Crafting Nutrient-Packed Homemade Energy Bars: Step-by-Step Tutorial
4 tips to remove grease from kitchen cabinets
BISQUICK CINNAMON ROLLS
Decadent Chocolate and Vanilla Layer Cake
Salted Caramel Pudding Shots!
Southern-Style Baked Beans with Crispy Bacon
Black circle around toilet, you won’t get rid of it unless you do this | I have never had a bathroom
I could totally have this on my plate daily.
Put this on the table and blink—it’s gone! My guests just devour it