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Vegan lemon bar recipes | August 6, 2024
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Ingredients
2 tablespoons cornstarch
1/2 cup lemon juice (freshly squeezed is best)
Zest of 1 lemon
1/2 cup non-dairy milk (such as almond or soy milk)
Advertisement:2 tablespoons all-purpose flour
Powdered sugar for dusting
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Thanks for your SHARES!
Loved it! I made this for my son-in-laws 40th birthday party and it was a hit
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Put these out for the boys during a game night, and they disappeared in 5 mins!
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