Preparation
Start by combining milk, lemon zest, and vanilla sugar in a bowl. Heat this mixture until it’s just about to boil.
Advertisement:In another bowl, whisk together the egg yolks, sugar, and cornstarch until smooth.
Gradually mix the hot milk mixture into the egg yolk mixture, stirring constantly to prevent the eggs from scrambling.
Once fully combined, let this mixture cool down completely.
After cooling, stir in the juice of 1 lemon and the sweetened condensed milk into the mixture.
Advertisement:Beat everything together until the mixture thickens to your desired consistency.
Now, let your creativity shine! Decorate your dessert with a sprinkle of cinnamon, a dusting of cocoa powder, or lavish it with chocolate shavings, according to your preference.
Place the dessert in the refrigerator for 30 minutes to firm up, allowing the flavors to meld beautifully.
There you have it! Once chilled and set, this luscious, no-bake dessert is ready to serve. It’s an effortless creation that tastes like it took hours to make, perfect for satisfying those sweet cravings or impressing guests with your culinary prowess. Enjoy the simplicity and the burst of refreshing flavors with every spoonful!
Advertisement:Advertisement:
Thanks for your SHARES!
STAINS ON THE WALL, NOT PAINT: THE TRICK TO MAKE THEM DISAPPEAR IN A FLASH
This was Grandma’s ritual every pre-church Sunday. Still holds the crown!
This Photo Is Not Edited Look Closer. Color Photographs Capture Street Life of the U.S in the 1970s
Bleach stains on clothes, don’t you dare throw them away: solve everything in the kitchen
BREAKING NEWS: Elon Musk Is Weighing CNN Acquisition To Set Things Right, Says “Our Country Will Be In A Better Place”
Single Dad Helps Older Woman Mow Her Lawn, Soon Gets a Call from Her Lawyer — Story of the Day