Ingredients
What You Need for a Low-Carb Amish Hamburger Steak Bake
85% lean ground beef, 1 pound
Almond flour, 1/2 cup
a single big egg
Advertisement:One teaspoon of garlic powder
onion powder, measuring 1 teaspoon
1/4 teaspoon of salt
black pepper, 1/4 teaspoon
Advertisement:oil from olives, 2 teaspoons
low-sodium beef broth, measuring 1 cup
0.5 cups of thick cream
Advertisement:A teaspoon of Worcestershire sauce
Chopped cheddar cheese, measuring 1 cup
8 ounces of sliced mushrooms One medium-sized onion
Advertisement:
Thanks for your SHARES!
Fatty Brats with Caramelized Onions: A Flavorful Delight
Tagliatelle with porcini mushrooms: the recipe for a simple and tasty autumn starter
Vegetarian Croque-Monsieur with Mushrooms and Goat Cheese
We opted for homemade instead of ordering takeout, and it was a hit! Replicate this delightful dish.
Use this instead of regular detergents and you will save a lot of money!
Southern Fried Salmon Patties
HOMEMADE RANCH DRESSING RECIPE
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
Big Mac French Toast
