1. Pickling: One of the most delightful ways to use watermelon rinds is to pickle them. This transforms the peels into a tangy, sweet snack that can be enjoyed on its own or as a condiment with your meals.
Advertisement:2. Stir-Fries: Yes, you can cook watermelon peels! Just slice them into thin strips and stir-fry with your favorite vegetables. The peels add a nice crunch and soak up the flavors of your dish.
3. Smoothies: For a fiber boost, add a chunk of watermelon peel to your smoothies. It blends well with other fruits and vegetables, enhancing the nutritional value of your drink without compromising taste.
4. Candied Peels: Simmer watermelon peels in a mixture of water and a little honey or your favorite sweetener until they become translucent. Then, let them dry. You’ll have a sweet, chewy treat that’s a healthier alternative to store-bought candies.
Advertisement:Advertisement:
Thanks for your SHARES!
Salt: pour it down the shower drain – something incredible happens | Plumber’s advice
Man Mocks and Dumps Loyal Wife for Another Woman, Life Dumps Him Later
How to degrease and clean your oven?
Put bay leaf in the refrigerator, my grandmother always did it! Here’s why and how to do it
THE WALTONS (1972–1981) Cast THEN and NOW,Who Is not WIth Us After 51 Years?
The Judges Are Left Speechless by the Incredible ‘Footloose’ Dance Performance of Two Children!