Ever thought of making your own feta cheese at home? It’s easier than you might think and requires just two simple ingredients: lemon and milk. Not only is homemade feta delicious, but it’s also much cheaper than what you’d find at the store. Here’s how you can make fresh feta cheese in just 5 minutes, with a recipe that’s bound to impress your family and friends.
Why Make Your Own Feta? Making your own cheese at home allows you to enjoy the freshness and full flavor of dairy without any additives or preservatives. It’s also a fun and satisfying kitchen project, and you can tweak the flavor to your liking!
Ingredients:
4 cups of milk (whole or 2% for the best flavor)
Advertisement:Juice of 2 lemons
Advertisement:
Thanks for your SHARES!
Healthy Apple-Carrot Oat Pancakes (Flourless & Sugar-Free)
Strawberry Sour Cream Bread
Mint Oreo Cheesecake Bliss Cake with M&M Crunch
How to propagate and grow a Christmas Cactus (Schlumbergera)
Savory vegetable tart: the recipe for a delicious one-dish meal and 9 tasty variations
5 tips to keep spiders away from the house
Home Remedy to Remove Cracked Heels Fast “OVERNIGHT” – Great Results
“My mother-in-law buys these tablets even though she doesn’t have a dishwasher: Thanks to her tip, I also bought 1 pack for the whole year!”
Hot Fudge Brownie Bread Recipe
