Advertisement:
Toss potatoes into slow cooker. Guests think that you’ve slaved over this meal all day (Page 2 ) | July 21, 2024
Directions
1. Place carrots, celery, onion, garlic, potatoes, corn, bacon, thyme, oregano, salt and pepper in a 6-quart slow cooker and toss to combine.
2. Add just enough chicken stock to cover.
3. Cook on low for 7 1/2 hours, until vegetables are soft.
4. Whisk cornstarch into evaporated milk. Stir into slow cooker along with butter. Cook an additional 30 minutes.
Taste and adjust seasoning. Serve garnished with reserved bacon.
Pro Tip: If you’d like a heartier soup to serve as a main dish, add in 2 cups of chopped fully-cooked chicken in step 4.
Advertisement:
Advertisement:
Thanks for your SHARES!
FRESH PEACH COBBLER
Home-crafted Krispy Kremes
Soft and delicious blueberry muffins: the perfect recipe
Methods to Determine if an Egg is Fresh or Spoiled
Lemon Meringue Bars Recipe
“I DON’T LIKE HER” Elon Musk Speaks Out On Taylor Swift’s X Account Ban Says Red State Show Cancelled After Huge Red Wave, ‘i Won’t Be Performing Here Anymore’
PARENTS KEPT THEIR BABY HIDDEN TO SHIELD HER FROM PEOPLE’S CURIOUS LOOKS. NOW, AT THE AGE OF 2, SHE LOOKS BEAUTIFUL
The Recipe That Made My Family Go Crazy! Heaven on a Plate
Hearty Potato and Meat Pie with Vegetables