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Classic Delight: Pineapple Upside-Down Cake Recipe (Page 3 ) | June 28, 2024
  1. Invert and Serve:
    • Carefully run a knife around the edges of the cake to loosen it from the pan.
    • Place a serving plate upside-down over the top of the cake pan.
    • Using oven mitts, carefully invert the cake onto the serving plate. Slowly lift the cake pan off, revealing the beautiful pineapple topping.
  2. Serve and Enjoy:
    • Serve the Pineapple Upside-Down Cake warm or at room temperature.
    • Optionally, garnish with additional maraschino cherries or whipped cream before serving.

Delight in Every Bite!!

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