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My Amish friend shared this bread recipe with us, and it’s been on repeat since! (Page 3 ) | June 11, 2024
Changes and Hints:
For an added crunch, combine chopped pecans or walnuts with the apples.
Make a richer loaf by replacing milk with heavy cream.
To make the batter more moist, add apple sauce.
Nutmeg and allspice are great additions to the spice blend.
During the off season, you may use canned apples, but fresh apples will give you the greatest results.
The delight of homey, straightforward baked goods is exemplified by this warm Amish Apple Fritter Bread. Its soft apples and toasty spices will make any meal seem more inviting, whether you’re hosting or just want to enjoy it yourself. Enjoy your meal!
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