Sheet Pan Scalloped Potatoes: A Delicious Twist on a Classic Dish
Are you ready to elevate your potato game to a whole new level of deliciousness? Get ready to experience the delightful flavors and convenience of Sheet Pan Scalloped Potatoes – a modern twist on the classic favorite that’s perfect for any occasion. Let’s dive into this easy-to-make yet impressive dish that will have everyone asking for seconds.
Ingredients for Sheet Pan Scalloped Potatoes:
- 2 pounds Yukon Gold potatoes, thinly sliced (uniform slices ensure even cooking)
- 1 onion, thinly sliced (for added flavor and texture)
- 2 cloves garlic, minced (because garlic makes everything better)
- 2 cups shredded cheddar cheese (or your favorite cheese blend)
- 2 cups heavy cream (for creamy goodness)
- Salt and pepper to taste
- Fresh thyme or rosemary (optional garnish for a touch of herbaceousness)
INSTRUCTIONS:
Advertisement:Advertisement:
Thanks for your SHARES!
Best Mexican Lasagna Ever
Life’s leveled up! The hubby and his crew can’t get enough of this meal, so I’m always on backup cooking duty.
OVEN-ROASTED SMOKED SAUSAGE AND POTATOES
Delicious and Easy Lentil Patties: A Protein-Packed Recipe
Tried many things before, but this hack does the job for me!
“A Simple Way to Get Rid of Flies and Cockroaches in One Hour – A Natural Method for Your Home”
How to remove bleach stains. Infallible remedy!
Boston Beer Chili
Fixed dinner tonight and my hubby ate more than half of this. So tasty
