Few dishes rival the comforting aroma and satisfying taste of a well-made potato and onion cake. This savory delight, with its layers of thinly sliced potatoes and onions, bound together with herbs and seasoning, is a true culinary masterpiece. Whether served as a hearty breakfast, a flavorful side dish, or a satisfying main course, this potato and onion cake is sure to impress even the most discerning palates. In this article, we’ll explore the simple yet delicious recipe for making this savory treat at home.
INGREDIENTS:
- 4 large potatoes, peeled and thinly sliced
- 2 onions, thinly sliced
- 4 tablespoons butter, divided
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish (optional)
INSTRUCTIONS:
Advertisement:
Thanks for your SHARES!
EASY GARLIC BREAD PIZZA
Savor the Crunch: Crispy Crunchy Parmesan Potatoes Recipe
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
Tips for Natural Home Cleaning: Chemical-Free Cleanliness
How can you revive the colors of your clothes? Here are some tips
Business-Class Teen Passenger Threw Chips at Me While His Dad Laughed – They Had No Idea They’d Regret It an Hour Later
My future-wife’s bridesmaid sent me this picture of her and I cancelled the wedding.
Death by Chocolate Icebox Cake
Wash the floor with this mixture, it will smell for several days and the smell will be felt from the stairs
