Garlic Oil Brushing:
Advertisement:In a small bowl, mix a little oil with pressed garlic and your chosen herbs. This will be your flavor-packed brushing mixture.
Once each flatbread is cooked, brush the garlic oil mixture over the top side while they are still warm. This will infuse them with a delicious garlicky herb flavor.
Serving Suggestions:
Enjoy your Garlic Flatbreads warm, straight from the pan, or use them as:
Advertisement:A base for quick personal pizzas.
A side to dip in your favorite soups or stews.
A wrap for sandwiches or gyros.
Accompaniments to a variety of dips, such as hummus, tzatziki, or baba ganoush
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Thanks for your SHARES!
Guests always ask for the recipe on this! They are baffled when I tell them how simple it is!
My kids found this in the kitchen, in the rice bowl they were going to eat! They were so scared. We don’t know what it is.
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