10. Once baked, remove the cake from the oven and let it cool in the mold for a few minutes.
Advertisement:11. Carefully transfer the cake onto a wire rack to cool completely.
12. Once cooled, you can cut the cake into squares or slices and serve. Optionally, you can dust the top with powdered sugar for an extra touch of sweetness.
Enjoy your delicious cake! It’s perfect for any occasion and will surely impress your loved ones with its irresistible flavor.
Advertisement:Advertisement:
Thanks for your SHARES!
A Cozy Family Favorite: Stuffed Cabbage Rolls
I love this “Amish” recipe! Can eat it guilt free now with this version!
Roasted Cauliflower Steaks
Stubborn stains and dirt? This natural detergent is really effective
“My mother-in-law buys these tablets even if she doesn’t have a dishwasher: Thanks to her trick, I also took 1 pack for the whole year!”
Mexican Taco Lasagna
Why hang a clothespin over the shower: Once you know it, you always will
Salted Butter Caramel Tiramisu and Pan-Fried Apples: A Gourmet Version of the Italian Classic
“You’re too old to dress like a 20-year-old,” an online user stated about Cher’s revealing outfits in her 70s.