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Holy moly! I made this meal for a get together, and it vanished in minutes (Page 3 ) | February 13, 2024
- Combine the cooked egg noodles, browned meatballs, and the creamy mushroom sauce in a large baking dish. Gently toss everything together, ensuring an even distribution of ingredients.
- Sprinkle the shredded Swiss cheese over the top of the noodle and meatball mixture.
- Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly, and the dish is heated through.
- Garnish with fresh parsley before serving to add a burst of color and freshness.
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When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
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