Directions:
Advertisement:Mix flour, baking powder, salt, pepper, and paprika in a large bowl.
In a separate bowl, lightly beat the egg, then mix in the milk.
Combine the egg mixture with the dry ingredients until you have a soft batter.
Fold in the thinly sliced onions, ensuring they are evenly coated.
Advertisement:Heat about half an inch of oil in a skillet to 365°F.
Spoon the batter into the oil, shaping as preferred, and fry until golden brown (about 2-3 minutes per side).
Drain the fritters on paper towels.
Serve warm and enjoy the well-deserved praise!
Advertisement:Advertisement:
Thanks for your SHARES!
Flavorful Cucumber and Pepper Salad: A Quick Recipe You’ll Love Making Again and Again!
Homemade Kentucky Blackberry Cobbler
Creamy Beef and Shells
“I tried this for dinner last night, and WOW – the whole family was…”
Valerie Bertinelli Reveals New Boyfriend, Two Years After Divorce Heartbreak
Fixed dinner tonight and my hubby ate more than half of this. So tasty
Just weeks after his challenging divorce, 44-year-old Jason Momoa is reportedly “pleading” for a date with a famous star.
How cool! I just need a banana peel to say goodbye to ants. It’s a simple and natural solution that sparks a lot of curiosity.
Baking soda emerges as a gardening ally with its diverse applications; discover ten clever ways to leverage this kitchen staple for optimal garden care.
