My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one!

My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one! (Page 2 ) | February 10, 2024

Ingredients:

2 cans (14.5 oz each) fire roasted tomatoes

1 can (15 oz) cannellini beans, drained and rinsed

1 can (15 oz) Great Northern beans, drained and rinsed

1 large yellow onion, diced

2 stalks celery, chopped

2 carrots, peeled and chopped

3 cloves garlic, minced

4 cups vegetable broth

2 teaspoons Italian seasoning

1/2 teaspoon salt (adjust to taste)

1/4 teaspoon black pepper

2 bay leaves

Optional: a handful of fresh spinach leaves, fresh basil for garnish

Hamburger steaks with onion gravy

Chicken Philly Cheesesteak Sandwich

Stuffed Cabbages Rolls

Coconut Cake

My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds

This recipe is called “Million Dollar Chicken” and one bite, and you’ll know why!

No-Bake Melt-In-Your-Mouth Miracle – Magical 3-Ingredient Dessert

Coconut, mascarpone and chocolate treats: super delicious and ready in 2 minutes!

Best Snickerdoodles – Don’t Lose This

Thanks for your SHARES!