Ingredients:
1 tablespoon oil
1 diced onion
1 diced green bell pepper
Advertisement:8 ounces diced mushrooms
2 cloves chopped garlic
2 pounds ground beef
1/2 teaspoon salt
Advertisement:1/2 teaspoon pepper
1/2 cup optional cheese whiz
1 teaspoon Worcestershire sauce
Advertisement:2 tablespoons ketchup
2 eggs
1 cup panko breadcrumbs (gluten-free if needed)
4 ounces optional provolone
8 slices provolone
Instructions:
Advertisement:Advertisement:
Thanks for your SHARES!
Lamb and Spinach Moussaka
Scallops in Cream
There wasn’t a single bite left of this dish by the end of dinner
No-Bake Woolworth Icebox Cheesecake
Bay leaf in laundry detergent, for very fragrant clothes: use it like this
My 7-Year-Old Son Kept Coming Home from School Upset — the Reason Left Me Stunned
Just grate the potatoes! I have never had such a delicious dinner! Easy and cheap!
APPLE CINNAMON ROLL LASAGNA
Slow-Cooker Baked Ziti
