Ingredients:
Advertisement:8 ounces of penne pasta
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
4 ounces of sun-dried tomatoes
2 tablespoons of olive oil (preferably from the sun-dried tomatoes jar)
Advertisement:3 cloves of garlic, minced
1 cup of heavy cream
1 cup of shredded mozzarella cheese
1 teaspoon of dried Italian seasoning
Advertisement:Salt and pepper, to taste
Fresh basil for garnish (optional)
Instructions:
Advertisement:Advertisement:
Thanks for your SHARES!
My hubby is a huge fan of shrimp and ever since I made this dish, he would keep requesting it!.
Biscuits and Gravy Casserole
The Ultimate 7-Step Children’s Cheesecake Recipe for Fun & Flavor
Strawberry Dumplings
I always soak store-bought chicken in salted water. I didn’t know about this earlier.
CRAB STUFFED CHEDDAR BAY BISCUIT WITH A LEMON BUTTER SAUCE
Irresistible Citrus Delights in 1 Minute!
NHL Star Johnny Gaudreau, 31, and His Brother Tragically Die: Details
How Magic Custard Cake Works
