Instructions:
Advertisement:Place chicken breasts in the slow cooker. Add onions, celery, garlic, and carrots. Season with thyme, salt, and pepper. Pour in the chicken broth.
Cook on low for 6-8 hours or high for 4-5 hours, until the chicken is tender.
Remove chicken, shred it, and return to the slow cooker. Stir in half and half and cornstarch.
Add potato gnocchi, cook for 15-30 minutes on high until gnocchi are tender.
Advertisement:Stir in spinach just before serving, cooking until it wilts. Adjust seasoning if needed.
Serve hot, garnished with Parmesan cheese if you like.
This soup is more than just a meal; it’s a culinary journey to Italy. With its rich flavors and creamy texture, it promises to be a cherished addition to your recipe collection. So why wait? Embrace the essence of Italian comfort food with every delightful spoonful of our Slow Cooker Chicken Gnocchi Soup.
Advertisement:Advertisement:
Thanks for your SHARES!
Death by Chocolate Icebox Cake
Homemade Blackberry Cobbler Recipe !!
Creamy Dill Potato Salad Recipe
Thank me later!
Breaking: Candace Owens to Co-Host Tucker Carlson’s New Show Replacing Jimmy Kimmel
If you put it in the washing machine, your clothes will no longer have wrinkles: throw the iron in the trash
5 simple and effective ways to clean a burnt pot!
Yummy Potato Cheese Balls
Smoked Bacon Cheeseburger Meatloaf Recipe: A Mouthwatering Twist on a Classic










