Cover the doughnut holes with a cloth to rise while heating the oil to 375°F.
Advertisement:Fry the doughnuts until golden brown on each side (about 2 minutes). Fry only a few at a time to prevent overcrowding.
Drain on a paper towel or wire rack over a cloth before glazing. Ensure glazing while warm for that delightful coverage!
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Thanks for your SHARES!
Super macio bolinho with sequinho de chuva
BOX OF TRICOLORED PASTA
My grandma has been making this for as long
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How about we give our TROOPS a RAISE instead of spending on student loan forgiveness!
Clean windows without streaks – just a teaspoon in hot water!
A suggestion for achieving shiny and spotless tiles:
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Bruce Willis’s Health, sad news
