Sausage and Cream Cheese Crescents (Page 2 ) | February 2, 2024

Instructions:

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Preheat your oven to 375°F.

Unroll the crescent rolls and cut each triangle in half lengthwise.

Brown the ground sausage in a skillet until fully cooked.

Transfer the cooled sausage to a bowl and combine it with softened cream cheese, shredded cheese of your choice, and a dash of pepper. Mix until well combined.

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Place a spoonful of the sausage and cheese mixture on the wider end of each crescent triangle.

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