Cut the prepared puff pastry into strips, carefully twisting each strip into a spiral shape. Place the twisted pastries on a baking tray lined with parchment paper.
Advertisement:Bake at 190°C for approximately 20 minutes until the puff pastry sticks are golden brown.
Variation: For a different twist, try using smoked salmon instead of ham. Simply substitute with approximately 200 g of smoked salmon.
Enjoy your delicious puff pastry sticks with various filling options!
Advertisement:Advertisement:
Thanks for your SHARES!
Sausage Spinach Pasta Bake
Zucchini-Filled Savory Muffins: Moist and Fragrant!
Quick Cabbage Patties Recipe | Better Than Meat! Easy Family Recipe in 5 Minutes!
Title: Ultimate Sparkling Hugo Cake: A Refreshing Summer Treat with Prosecco, Elderflower Syrup, and Lime
Fried Crab Legs Recipe
The twig trick to reproduce Salvia endlessly without spending a euro
Slow Cooker Root Beef BBQ Pork Ribs
HOMEMADE CHEESY GARLIC BREADSTICKS
A homemade dessert in 5 minutes that I never get tired of! No need for cooking
