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Indulge in this delightful summer salad that remains fresh in your refrigerator for up to 2 months. (Page 2 ) | January 27, 2024
Instructions:
In a spacious bowl, mix the thinly sliced cucumbers, sliced red onion, and sliced green bell pepper. Sprinkle with salt and set aside.
In a saucepan, bring the white vinegar, sugar, celery flakes, and red pepper flakes to a boil over medium heat.
Once boiling, remove the saucepan from heat and add two handfuls of ice. Stir until the ice completely melts.

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