Bake for 60 minutes (adjust for bone-in chops). Ensure the pork reaches an internal temperature of 145°F (63°C).
Advertisement:Let the dish rest for a few minutes, garnish with parsley if desired, and serve.
Indulge in the exquisite flavors of the Regal Pork Chop, complemented perfectly by mashed or scalloped potatoes, vibrant vegetables, or a refreshing salad. This recipe guarantees to leave a lasting impression with its rich tastes and comforting appeal, making it a surefire hit for any gathering or family dinner.
Advertisement:Advertisement:
Thanks for your SHARES!
Southern-Style Baked Beans with Crispy Bacon
DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack
Cheesy Baked Tortellini Casserole
Cheese Potato & Smoked Sausage Casserole
Elon Musk To Fund New Anti-Woke Show Featuring Tucker Carlson: “We Need More Journalists Like Tucker Carlson And Less Like Rachel Maddow!”
Spicy Cajun Shrimp & Grits: A Louisiana Party Favorite
Lemon and orange peels, don’t throw them away: mix them with vinegar | They are worth gold
FRIED CABBAGE WITH BACON ONION AND GARLIC
My Brother-in-Law’s Weeklong Stay Turned into Six Months of Chaos — The Day I Finally Snapped!