Ingredients:
Advertisement:1 pound lean ground beef
8 ounces Velveeta cheese, cubed
1 ounce taco seasoning packet
10-ounce can of diced tomatoes and green chilies (with the juice)
Advertisement:10.5-ounce can of cream of chicken soup
1.5 cups shredded cheddar cheese
8 ounces spaghetti pasta
2/3 cup water
Advertisement:Instructions:
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My man is totally obsessed with this dish. He’s on my case to whip it up weekly.
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