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CRUNCHY BUTTERY CHICKEN DELIGHT (Page 3 ) | January 6, 2024

Instructions:

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Preheat the oven to 375 degrees.

Place a few butter pieces in a 9×13 pan and melt them in the preheated oven. Ensure the melted butter evenly coats the bottom of the pan, eliminating any dry spots.

In a medium-sized bowl, combine the crushed crackers, garlic salt, and black pepper.

In another medium-sized bowl, dip each chicken breast in the beaten eggs, then coat it thoroughly with the cracker mixture.

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Arrange each coated chicken breast in the pan, and distribute the remaining butter pieces over the top.

Bake for 35-40 minutes or until the chicken is thoroughly cooked.

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