10. Harvesting:
– Green onions can be harvested when they reach your desired size, typically when they are 6-8 inches tall. You can cut the leaves as needed, leaving the bulb to continue growing.
– For larger bulb onions, wait until the tops have yellowed and fallen over. Lift the bulbs carefully from the soil, let them dry in a well-ventilated area for a few weeks, and then store them in a cool, dry place.
11. Overwintering (Optional):
– In some climates, you may be able to overwinter onion pots by bringing them indoors or providing protection from freezing temperatures. This allows you to have fresh onions year-round.
Growing onions in pots can be a rewarding experience, especially if you have limited garden space. With proper care and attention to their needs, you can enjoy homegrown onions in your culinary creations.
Advertisement:Advertisement:
Thanks for your SHARES!
Fresh Strawberry Bread Recipe
This is my hubby’s favorite recipe. He asks for it so often, I really need to teach him how to make it
Chicken Bacon Ranch Tater Tot Casserole
Ultimate Gooey Lava Brownies Recipe – Decadent & Irresistible
TRAGIC END for this legend
Cream Cheese and Bacon Stuffed Doritos Chicken Recipe
S’MORES ICE CREAM SANDWICHES
Daily Math Challenge: Can You Solve Today’s Math Equation Puzzle
HOW TO REMOVE YELLOW LIMESCALE STAINS FROM THE TOILET WITH NATURAL REMEDIES