Cut the angels cake into cubes. Sit aside.In a bowl, whisking jointly the pudding blend / milk / sour cream / & vanilla extract . Sit apart .
In a 13 * 9 baking dish, placing half of cake cubes in bottom of pan. Placing half a spoonful of cherry pie filling on top of cake.
Repeat the cake layer. Pour pudding on surface of cake & divide it evenly.
Spoon the cold whisk over the pudding layer. Place the remaining pie filling on top.
Putting cake in fridge for 4 h or . Sprinkle the almonds on top when ready to serve.
Advertisement:
Thanks for your SHARES!
Nothing beats a chilly evening with a warm bowl of Front Porch Bean Chowder, and I swear I’ve made it four times in the past month!
Baked Crème Brûlée Donuts
Cranberry Layer Cake
Vegetarian Croque-Monsieur with Mushrooms and Goat Cheese
This is seriously our special treat for the entire family! Everyone loved it!
Why do spider plant tips turn brown?
76-year-old Susan Sarandon criticized for her clothing – has the perfect response for haters
Kurt Russell Accuses George Clooney of Being Arrogant and Woke, Claims He Avoids Work
WALNUTS BAKLAVA