In bowl, combine sausage, shrimp, garlic, oil, and ½ tablespoon of allspice mix. Save the remaining season mix for future recipes.
Advertisement:Mix well.
Adding sausage also shrimp in same baking dish as the corn and potatoes.
Bake for other 15 minutes.
Put freshly parsley on top. Serving with lemon slices & beer!
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Thanks for your SHARES!
You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
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