Ingredients:
1 large savoy cabbage
2 pounds lean ground beef
2 medium to large onions
Advertisement:2 tablespoons canola or Bertolli olive oil .. or even butter is fine
1 cup white or brown rice. . . and 2 cups water
3 Eggland’s Best eggs
1 1/2 teaspoons Morton salt
Advertisement:1 teaspoon pepper
2 cans tomato soup
2 small bottles (individual serving sizes) tomato juice or vegetable cocktail . .like V8
Advertisement:1 can or small carton chicken broth
Directions:
Advertisement:
Thanks for your SHARES!
This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream!
How to Unclog a Sink in Three Easy Steps: The Only Way That Works Every Time
Sheet Pan Pancakes
Bleach, forget it: laundries use this ingredient | Very white cloths
5-Minute Cream Cheese Cake
I Saw My Daughter’s Fiancé on a Date with Another Woman the Day before the Wedding and Decided to Teach Him a Lesson