In a saucepan, mix the sweetened condensed milk, cream and powdered milk.
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Then turn the heat on to medium temperature and stir until the cream thickens.
Transfer the cream to a refrigerator-safe dish, cover
with plastic wrap that comes in contact with the surface, and let cool to
room temperature or refrigerate to speed up the process.
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Wow, I had no idea you could do this with just 3 ingredients!
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