Mandarins, one of nature’s finest treasures! This delightfully refreshing citrus fruit not only bursts with flavor but is also packed with healthy nutrients like fiber, potassium, and, as everyone knows, vitamin C. Being smaller and easier to peel than navel oranges, it’s no wonder that many people indulge in mandarins every day!
Yet, many folks seem to forget just how versatile they are. While they’re fantastic on their own, mandarins can be used in a myriad of dishes, from chicken salads and vanilla puddings to tangy sauces (perfect for fish tacos!) and luscious cream pies
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Big Boy’s Fresh Strawberry Pie
My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
Baked Spaghetti Casserole
Savor the Flavor: Baked Chicken Salad Pie Recipe
Hands down, when we are in a party mood, this is the only drink we’re having!
Linguine gratin with meatballs in tomato sauce
Country Turkey Casserole
Peach Pretzel Jello Salad
This causes an invasion of flies, mosquitoes and cockroaches in less than 10 minutes.
