- Preparing the Cuttings
Before you start, ensure that the plant you’re taking the cuttings from is healthy and free from rust, mildew, fungus, insect infestations, or other diseases. If you notice any of these issues, avoid taking a cutting from that plant.
Advertisement:Select fresh new growth, which is often red or purple. Some red or young growth is acceptable, but the majority of the stem where you’ll cut should be green. Avoid old, woody stems or overly soft, pliable material, as they generally don’t root effectively.
For fall cuttings, look for a stem with a faded flower or even the beginnings of a hip, with at least six sets of leaves. Use a clean, sharp knife or clippers to take an eight to nine-inch piece from an area with pencil-thick growth. Make the cut at a 45-degree angle and repeat as needed.
Advertisement:
Advertisement:
Thanks for your SHARES!
Stuffed Cabbages Rolls
Strawberry Cheesecake Banana Pudding: The Ultimate Dessert Fusion – A Dreamy, Decadent Treat for All Occasions!
A&P Spanish Bar
The Reason Even Rich People Boil Water with a Sheet of Aluminum Foil in It
My Irish grandma taught me this recipe, and I swear I make it all year long!
A Note from the Delivery Guy Made Me Install Security Cameras around My House – I’ll Forever Be Grateful to Him
My Husband Yelled at My Birthday Party That I Was Too Old to Want — My Friend Took Revenge on My Behalf
Hospital Had Never Seen A Baby Like This, But One Woman Was Desperate To Adopt
Elon Musk Shakes Up Television with Daring Acquisition and Dismissal