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Chocolate Tart | November 21, 2023

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Ingredients

  • 5 tablespoons unsalted butter, softened
  • 2/3 cup confectioners’ sugar
  • 2 large egg yolks, room temperature
  • 1 cup plus 3 tablespoons all-purpose flour

Filling: 

  • 1-1/4 cups heavy whipping cream
  • 10-1/2 ounces bittersweet chocolate, finely chopped
  • 2 large eggs, room temperature


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Thanks for your SHARES!