Ingredients
• Salt: 15 g (1 tbsp)
• Black pepper: 15 g (1 tablespoon)
• Eggs: 2 large (beaten)
• Evaporated milk: 120 ml (½ cup)
Advertisement:• Water: 120 ml (½ cup)
• Wheat flour: 240 g (2 cups)
• Paprika: 5 g (1 teaspoon)
• Ground thyme: ¼ teaspoon
Advertisement:• Ground garlic: ½ teaspoon
• Oil for frying: 950 ml (4 cups)
• Chicken: 1 whole (cut into 8 pieces)
Advertisement:Advertisement:
Thanks for your SHARES!
My dinner party guests always go nuts over this dish.
My Southern nana tried this Italian dish and was completely hooked!
I think this is the tastiest version of this stew I’ve ever made; it’s so good!
Effortless Gourmet: Discover the Magic of Crockpot Lasagna – A Slow-Cooked Delight!
Vinegar, not in the kitchen but in the bedroom: just a small glass in the closet | Your clothes will thank you.
How to Whiten Clothes That Turn Yellow or Gray Details
Creamy and Refreshing Dessert: Delicious recipe with few ingredients and a bold flavor
NO BAKE COOKIE CAKE
Bacon Wrapped Shrimp Jalapeno Poppers