Ingredients
8 ounces uncooked fettuccine
2 chicken breasts cut into 1″ pieces
1/2 pound shrimp (I used 31/40 size) thawed & peeled
1/2 teaspoon garlic powder
Advertisement:1/2 tablespoon + 1/2 tablespoon Cajun seasoning (use a low or no salt variety)
2 tablespoons olive oil
2 tablespoons butter
1 cup heavy/whipping cream
Advertisement:4 ounces cream cheese (I used 1/2 block of Philly)
2 cloves garlic minced
1 cup freshly grated parmesan cheese
Advertisement:Salt & pepper to taste
Advertisement:
Thanks for your SHARES!
My Dad Who Left 20 Years Ago Called from His Deathbed for a Final Wish — What He Asked Broke My Heart
The florist’s ingenious tip to make orchids last
Reveal the secrets of cockroaches in the kitchen: 8 foolproof tips to get rid of cockroaches in pipes
If you spot these mysterious black dots in your kitchen, you had better know what they mean
Behind the Scenes with Joy Behar: Exclusive Insights into ‘The View’
Throw some salt down the shower drain, why do so many people do it?
