Directions
Step 1 – Preheat oven to 350 degrees F (175 degrees C).
Advertisement:Step 2 – In a medium saucepan, bring the water to a boil. Mix in the instant rice, cover, and remove from heat. Let stand 5 minutes.
Step 3 – In a 9×13 inch baking dish, mix the prepared rice, chicken, cream of mushroom soup, cream of chicken soup, butter, milk, broccoli, onion, and processed cheese.
Step 4 – Bake in the preheated oven for 30 to 36 minutes, or until cheese is melted. Stir halfway through cooking to help cheese melt evenly
Advertisement:Advertisement:
Thanks for your SHARES!
Caramelized Onion Tart
Pesto-Crusted Salmon and Steak with Basil Cream
Peanut Butter-Banana Semifreddo
Hearty and Flavorful Ratatouille Recipe
Garlic: 11 secrets you don’t know yet
I recently spent $6,500 on this registered Black Angus bull.
How to grow ginger at home to have an endless supply of it
What on Earth is this? Woman discovers creepy ‘snake’ with two heads in her garden
delightful Apple Cinnamon Crêpes,








