Advertisement:
I saw this and its easy (Page 1 ) | October 25, 2023
Beef Tips
ngredients:
Advertisement:- 2 lbs cubed beef stew meat
- 1 onion, chopped
- 1 package brown gravy mix
- 1/4 cup soy sauce
- 1/4 cup Worcestershire sauce
- 2 cups water
- 3 tablespoons vegetable oil
- 1 teaspoon garlic
- 1 teaspoon salt
- 1 teaspoon ground pepper
- 1 cup water
(add red or green bell peppers if desired)
Instructions:
In a large skillet, heat oil over high heat.
Saute the onion until translucent.
Add stew meat and cook on high heat until meat is browned on all sides (3-5 minutes). Pour 2 cups water, soy sauce, and worcestershire sauce into the skillet.
Stir in garlic powder, salt and pepper.
Bring to boil and reduce heat.
Cover and simmer for 1 1/2 to 2 hours.
Then combine the gravy mix with 1 cup of water, mix thoroughly and stir into the meat. Bring to boil, stirring frequently until it slightly thickens.
Advertisement:
Thanks for your SHARES!
Fusion Delight: Crab Cake Egg Roll Recipe
My Irish grandma taught me this recipe, and I swear I make it all year long!
No-Bake Melt-In-Your-Mouth Miracle – Magical 3-Ingredient Dessert
10 common mistakes we make when doing laundry (and how to avoid them)
Clint Eastwood’s Longtime Partner Dies at 61: Details
Tres Leches Cake
Traditional Bread Pudding with Vanilla Sauce: A Timeless Dessert from Grandma’s Kitchen
Amazing Buckeye Brownie Cookies !!
This is called ‘Christmas Salad’ and it tastes better than any other salad I’ve had!









