Advertisement:
Stuffed Buffalo Chicken Shell (Page 2 ) | October 24, 2023
Preparation
- Reheat the shredded chicken in a skillet for just a few minutes
- Melt in the butter with the shredded chicken and add in the cayenne pepper
- Using a cheesecloth, squeeze as much of the liquid as possible from the ricotta cheese.
- In a bowl, place the cheese in and add the shredded chicken
- Refrigerate this mix for at least 3 hours.
- Cook the large shell pasta in lightly salted water, do not cook until al dente’, you want the pasta still slightly firm
- Drain the pasta
- Preheat the oven to 350*
- Lightly spray a 9×13 pan with nonstick spray
Advertisement:
Thanks for your SHARES!
Five Girls Pose For Prom Photo—Later It Goes Viral Due To Little Hidden Detail
Ultra-Moist Very Wet Chocolate Cake Recipe
HOMEMADE SPAGHETTI
Twice Baked Potato Casserole
The yellowness on the pillows is worse than bitter radish, and they also dust. How to wash pillows well and maintain the result?
Lemon Curd Pavlova