5th Step
Advertisement:Return the seared pork chops to the skillet, making sure they are ensconced in the gravy.
6th Step
Allow the pork chops to simmer in the gravy for approximately 25 to 30 minutes or until fully cooked and tender. This method of gradual cooking enables the flavors to combine gorgeously.
7th Step
Advertisement:Serve the smothered pork steaks with a generous amount of the flavorful gravy. Complement with your preferred side dishes, such as buttery mashed potatoes or buttered green beans
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This recipe is now my absolute favorite breakfast and can also be taken on the go.