Mexican Picadillo. This quick and easy dinner recipe comes together with minimal ingredients. Ground beef and potatoes are simmered in a tomato sauce. Serve this dish up with some rice and fresh flour tortillas for a complete meal.
Ingredients :
For Picadillo :
2 tbsp evoo (extra virgin olive oil)
1 to 2 lbs ground beef
3 potatoes cubed
1 can green beans or fresh (optional)
small onion
2 garlic cloves minced
3 tomatoes diced
2 Serrano Chile’s chopped
1 tsp kosher salt add more if needed
1 tsp garlic salt
1/4 tsp cumin
1 tsp oregano rubbed between palms
1 tsp chili powder
3 tsps paprika
Pepper to taste
Advertisement:
Thanks for your SHARES!
Country Apple Fritter Bread
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
Kiwi Cheesecake Recipe
BED PILLOWS, HOW TO FRESHEN THEM: THEY ALWAYS DO THIS STEP IN THE LAUNDRY
This “crack” casserole is one that never fails!
The NNLB Officially Launches Investigation into ABC Over Debate Controversy
Stuffed Buffalo Chicken Shell
Here’s What Happens When You Throw Eggshells In Your Garden!
Humidity at home? Smart Grannies’ advice to solve this problem for good
