THE INGREDIENTS LIST:
Advertisement:6 fresh corn ears (husks removed).
1/2 Cup.Of unsalted butter, melted.
2 Tbsp.Of Cajun seasoning (adjust to taste).
1 Tsp.Of garlic powder.
Advertisement:1 Tsp.Of paprika.
1/2 Tsp.Of cayenne pepper (adjust to taste).
Salt to taste.
Fresh parsley (optional, for garnish).
Advertisement:Lime wedges (optional, for serving).
EQUIPMENT NEEDED:
Large pot for boiling
Advertisement:Grill or stovetop griddle (optional)
Basting brush
Mixing bowl
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Thanks for your SHARES!
A recipe to keep like a precious jewel!
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This is the third time we’re making this meal this week. It’s just that amazing!
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