5th Step
Advertisement:Add the remaining cup of flour gradually while kneading the dough until it is smooth and slightly glutinous. This ought to take between 5 and 7 minutes.
6th Step
Place the dough in a greased basin, cover it with a clean dish towel, and allow it to rise in a warm location for approximately one hour, or until it has doubled in size.
7th Step
Advertisement:Prepare the oven to 350 degrees Fahrenheit (175 degrees Celsius). The dough is punched down and divided into 20 equal portions. Form each portion into a ball and position them on a baking sheet greased with cooking spray, leaving space between them.
8th Step
Cover the rolls with a clean kitchen towel and allow them to rise for an additional half-hour. Bake the rolls for 15 to 20 minutes in a preheated oven, or until golden brown.
Advertisement:Advertisement:
Thanks for your SHARES!
WALKING TACO CASSEROLE
As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!
Savory Puff Pastry with Ham, Cheese, and Vegetables
Sylvester Stallone Drops Out Of $1 Billion Project With Robert De Niro: “No Room for Woke”
Italian Cream-Filled Doughnuts
Vegan Pot Pie
Whoopi Goldberg To Leave America with Megan Rapinoe: ‘We Get No Respect Here’?
HOMEMADE CROCKPOT CHICKEN AND DUMPLINGS RECIPE
I could eat this all the time and still love it. It’s truly amazing!










