Step 1
Advertisement:First, preheat oven to 350°F (175°C), while bringing a large pot of lightly salted water to a boil, and cook spaghetti in boiling water for about 12 minutes until firm but cooked through, then drain.
Step 2
Then, in a large skillet over medium-high heat, brown and crumble the beef for 5 to 7 minutes. Drain and discard any grease, and transfer the cooked beef to a bowl and mix in spaghetti sauce.
Step 3
Advertisement:After that, in a 9×13-inch casserole dish, arrange half of the butter slices at the bottom. Spread half of the spaghetti evenly over the butter in the dish.
Step 4
In a bowl, combine cottage cheese, cream cheese, and sour cream. Spread this mixture over the layer of spaghetti in the casserole dish. Then, cover the mixture with the remaining spaghetti and top it with the remaining slices of butter.
Step 5
Advertisement:Next, pour the ground beef mixture over the spaghetti in the casserole dish, ensuring it is spread evenly in a layer.
Advertisement:Advertisement:
Thanks for your SHARES!
Savoring Simplicity: Poor Man Husband Casserole Recipe
Butter Pecan Cookies
ZUCCHINI CORNBREAD CASSEROLE: A Fusion of Freshness and Comfort
Aluminum foil in the dishwasher: The magic trick that solves a problem
Very clean and very shiny marble with simple natural ingredients
Washing machine, you can now say goodbye to bleach: we bet you will only use this ingredient?
I Fled at Night with My Child from My Husband & Mother-in-Law – What They Did in Return Changed My Whole Life
Decadent Delight: Texas Turtle Sheet Cake Recipe
Spaghetti & Meatball Skillet Supper










